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From an interdisciplinary perspective, this group’s research activities focus on the analysis of interactions among social, ecological, and institutional components of agrifood systems.
Our main goal is to find sustainable natural resource management mechanisms that help communities adapt to global change while maintaining social welfare and continuing to provide services associated with nature.
- Evaluating and designing management strategies for agrifood systems.
- Using computational models to study climate change scenarios.
- Diversity and evolution in the face of global change.
- Assessing system resilience when confronting climate change.
- Successful configuration patterns in the face of climate change.